Description
South African Tenderloin – Chilled 🥩🇿🇦
Delicate, lean, and exceptionally tender — our South African Tenderloin is the cut of choice for chefs and premium kitchens. Sourced from carefully raised cattle in South Africa, this tenderloin offers a buttery texture and mild flavor, making it perfect for fine steaks, roasts, and gourmet preparations.
Chilled for maximum freshness (never frozen), this cut maintains its natural juiciness and quality, ensuring a premium dining experience every time. Ideal for restaurants, hotels, and home cooks who value consistency, quality, and halal-certified sourcing.
✔ Lean, tender, and melt-in-your-mouth texture
✔ Chilled, not frozen — for superior freshness
✔ Perfect for steaks, grilling, and roasting
✔ Halal-certified & premium grade beef
Origin: South Africa
Storage: Keep chilled at 0–4°C. Consume within 3–5 days or freeze for longer storage.
Terrabarn brings you the premium quality of South African beef — trusted by chefs, enjoyed by all.
Care
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
Design
Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.